Mesclun Salad with Parmesan Dressing

Mesclun Salad with Parmesan Dressing

Mesclun Salad with Parmesan Dressing

By Food & Wine
Serves 12

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Details
  • Servings:   12
  • Calories:   92
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 garlic clove
  • 2 tablespoons freshly grated Parmesan cheese
  • 2 tablespoons red wine vinegar
  • 1 tablespoon balsamic vinegar
  • ½ teaspoon oregano
  • ¼ teaspoon salt
  • ½ teaspoon freshly ground pepper
  • ⅓ cup olive oil
  • ¾ pound mesclun
  • ⅓ cup pine nuts
Instructions

Mesclun Salad with Parmesan Dressing serves 12 original recipe by Food & Wine.

View original preparation instructions

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