Brussels Sprouts with Toasted Breadcrumbs Parmesan and Lemon

Brussels Sprouts with Toasted Breadcrumbs, Parmesan and Lemon

Brussels Sprouts with Toasted Breadcrumbs, Parmesan and Lemon


Serves 8

Details
  • Servings:   8
  • Calories:   103
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Dish:   starter
  • Show More
Cuisine
  • french
Ingredients
  • 2 pounds Brussels sprouts
  • 1/3 cup toasted breadcrumbs (instructions below)
  • 1/4 cup finely grated Parmesan
  • 1.5 tablespoons lemon zest
  • 1 tablespoon finely ground black pepper
  • 1/2 teaspoon sea salt
  • 1 tablespoon olive oil
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Spicy and Sweet Brussels Sprouts
Spicy and Sweet Brussels Sprouts

If you want to add more gluten free, dairy free, and lacto ovo vegetarian recipes to your collection,

15 minutes
Powered by Edamam