Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Zucchini cream with Parmigiano mousse and Sesam Parmigiano croutons
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 6 fresh Zucchini
- 1 Mozzarella
- 30 grams Parmigiano Reggiano
- 1 piece of Parmigiano Reggiano crust
- an handfuls of sesame seeds
- Extra Virgin Olive Oil
- 1 pinch of Salt
- 1 pinch of Pepper
Instructions
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