Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Spiced Cauliflower ‘Couscous recipes
Ingredients
- 1/2 small cauliflower
- 3-4 tablespoons butter
- 1-2 teaspoons Ras El hanout
- 1 bunch coriander – leaves picked (optional)
- handful pinenuts (optional)
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