Absolutely Fabulous Portobello Mushroom Tortellini

Ingredients

• 1 pound cheese tortellini
• 2 large portobello mushrooms
• 0.25 cup white wine
• 1 tablespoon chopped fresh parsley
• 2 cloves garlic, minced
• 8 ounces Alfredo-style pasta sauce
• salt and pepper to taste
• 1/3 cup grated Parmesan cheese

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