Open Ravioli With Butternut Squash and Amaretti
Open Ravioli With Butternut Squash and Amaretti might be just the main course you are searching for.
Open Faced Portobello Sandwiches Recipe
Ingredients
- 4 tsp prepared pesto
- 2 slices italian bread (3/4 inch thick), toasted
- 3 oil-packed sun-dried tomatoes , cut into strips
- 2 slices part-skim mozzarella cheese (3/4 oz each)
- 2 large portobello mushrooms, stems removed
Instructions
Open-Faced Portobello Sandwiches Recipe serves 2 original recipe by recipeofhealth.com.
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