Cauliflower Fritters

Ingredients

• 1 small head cauliflower (1 3/4 pounds), cut into short 1/2-inch-wide florets
• 1 teaspoon coriander seeds
• 2 large eggs
• 2 tablespoons all-purpose flour
• 1 tablespoon chopped fresh chervil (optional)
• 1 tablespoon chopped fresh flat-leaf parsley
• 1 tablespoon chopped fresh mint
• 1 tablespoon chopped fresh chives
• 1 teaspoon salt
• 1/8 teaspoon black pepper
• Pinch of freshly grated nutmeg
• 1 to 2 tablespoons olive oil
• 2 ounces thinly sliced smoked salmon, torn into 40 small pieces
• 1/4 cup crème fraîche*
• Garnish: fresh chervil or chopped fresh chives

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