Grilled Whole Cauliflower with Miso Mayo

Ingredients

• 1 large head of cauliflower, leaves removed, stem trimmed
• 1/2 tsp. (or more) kosher salt
• 4 Tbsp. unsalted butter
• 1/4 cup vinegar-based hot sauce (such as Frank’s)
• 1 Tbsp. ketchup
• 1 Tbsp. soy sauce
• 1/2 cup mayonnaise
• 2 Tbsp. white miso
• 1 Tbsp. fresh lemon juice
• 1/2 tsp. freshly ground black pepper
• 2 scallions, thinly sliced

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