Blackened Shrimp and Bacon Po Boy

Blackened Shrimp and Bacon Po-Boy

Blackened Shrimp and Bacon Po-Boy

By Honest Cooking
Serves 14

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Details
  • Servings:   14
  • Dish:   sandwiches
Cuisine
  • american
Comments
Ingredients
  • 4 slices bacon (preferably uncured)
  • 1 pound medium shrimp, peeled and deveined
  • blackening mix (recipe follows)
  • 3 thick slices of ripe tomato, cut in half
  • 1 cup thinly shredded green cabbage
  • 2 Tablespoons mayonnaise
  • 3 6"-long pieces of baguette or soft-style French bread, split in half
  • ½ cup crumbled goat cheese
Instructions

Blackened Shrimp and Bacon Po-Boy serves 14 original recipe by Honest Cooking.

View original preparation instructions

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