Parmesan Herb Millet Cakes
Parmesan Herb Millet Cakes is a gluten free recipe with 4 servings. One portion of this dish contains
Millet Burrito Bowl
Ingredients
- Kosher salt
- 1 1/2 cups millet
- 4 tablespoons extra-virgin olive oil
- 2 teaspoons whole cumin seeds
- 1/4 cup fresh lime juice (3 to 4 limes), plus 1 lime cut into wedges for serving
- 3/4 teaspoon ground coriander
- Freshly cracked black pepper
- 1 (15-ounce) can pinto or black beans, drained and rinsed
- 4 radishes, halved and thinly sliced
- 4 scallions, finely chopped
- 4 cups baby arugula or torn arugula
- 3/4 cup crumbled Cotija, feta, or goat cheese
- 1/4 cup roasted and salted pumpkin seeds (pepitas)
- Salsa and sour cream for serving (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Peanut Butter Granola
Peanut Butter Granola requires around 45 minutes from start to finish. One serving contains 203
Vanilla Bean Cherry Granola Bars
Vanilla Bean Cherry Granola Bars takes roughly 45 minutes from beginning to end. This breakfast
Comments