Mini Potato Leek Frittata

Mini Potato Leek Frittata

Mini Potato Leek Frittata


Serves 12

Details
  • Servings:   12
  • Calories:   88
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • british
Ingredients
  • 1/2 pound baby Yukon Gold potatoes or whatever baby potato you like, unpeeled
  • 1/4 teaspoon sea salt, divided
  • 2 medium leeks (1 pound), tough green tops trimmed
  • 1 tablespoon olive oil
  • 3 large eggs
  • 10 large egg whites
  • 1/2 cup low-fat (1%) milk
  • 1/8 teaspoon freshly ground black pepper
  • 1/3 cup shredded low-fat Swiss cheese (1.5 ounces)
  • 1 tablespoon chopped fresh parsley leaves
  • 1 tablespoon chopped fresh chives
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