Garlic Butter Cauliflower Bites
Ingredients
- 1 large head cauliflower, stems and leaves removed, cut into 2-inch florets (about 3 lbs.)
- 2 tablespoons unsalted butter, melted
- 1 tablespoon extra-virgin olive oil
- ½ cup grated Parmesan cheese, plus more for garnish
- 2 large cloves garlic, finely chopped
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
- 1 tablespoon fresh parsley, roughly chopped
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