Yam Salad

Yam Salad

Yam Salad


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 1 Large Yam, diced
  • 1 Stalk Celery, chopped
  • 1/4 Bell Pepper, diced
  • 2 Scallions, thinnly sliced
  • 1 handful Italian parsley, minced
  • 1/4 cup Apple cider vinegar
  • 1 tablespoon Extra virgin olive oil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Garlic, minced
  • 1 pinch Sea salt and freshly ground black pepper
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