Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Zucchini Butter
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 2 pounds zucchini (3 large or 4 medium)
- 3 tablespoons unsalted butter
- 1 tablespoon extra-virgin olive oil
- 1 shallot, finely chopped
- 3 sprigs fresh thyme
- Kosher salt and freshly ground pepper
- 1/2 teaspoon finely grated lemon zest
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