Roasted Cauliflower Salad with Tabasco and Blue Cheese

Roasted Cauliflower Salad with Tabasco and Blue Cheese

Roasted Cauliflower Salad with Tabasco and Blue Cheese

By Honest Cooking
Serves 8

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Details
  • Servings:   6
  • Calories:   251
  • Protein:   11g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 10 cups bite sized cauliflower pieces (about 2 medium heads)
  • ¼ cup olive oil
  • 1 Tablespoon Original Red Tabasco Sauce
  • 1 Tablespoon fresh lemon juice
  • ½ teaspoon Worcestershire sauce
  • ¼ teaspoon salt
  • 2 cups halved red grape tomatoes
  • 1½ cups chopped red bell pepper
  • 6 ounces blue cheese, crumbled
  • ⅓ cup chopped scallions
Instructions

Roasted Cauliflower Salad with Tabasco and Blue Cheese serves 6 original recipe by Honest Cooking.

View original preparation instructions

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