Crock Pot Beef and Bean Burritos
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Broiled Gorgonzola Walnut Portobello Mushrooms recipes
Ingredients
- 4 large portobello mushroom caps, cleaned and patted dry
- 2 Tablespoons extra virgin olive oil
- ¼ cup San-J Gluten Free Tamari
- ½ cup walnuts, toasted and chopped
- ½ cup gorgonzola cheese, crumbled
Instructions
Broiled Gorgonzola & Walnut Portobello Mushrooms recipes serves 4 original recipe by san-j.com.
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