Cold Fennel and Zucchini Noodle Side Salad
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Zucchini Pie
Details
- Servings: 6
- Dish: main course
Cuisine
- american
Ingredients
- 3 cups grated zucchini
- 1 small onion, chopped
- 1 cup all-purpose flour
- 1 cup grated provolone cheese
- 3 eggs, beaten
- ¼ cup vegetable oil
- 4 tablespoons grated Parmesan
- 2 teaspoons chopped fresh basil
- 1 teaspoon baking powder
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
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