Banana chocolate caramel ice cream cake

Banana chocolate caramel ice cream cake

Banana chocolate caramel ice cream cake


57 minutes

Details
  • Servings:   10
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • Crust (optional):
  • 1 cup almonds
  • 1 cup dates
  • Caramel:
  • 1 cup dates
  • 1/4 cup water
  • 1 tablespoon almond butter
  • Chocolate pudding:
  • 1 avocado
  • 1/4 cup cacao
  • 1 tablespoon nut milk
  • 1/4 cup agave nectar (or 1/2 cup dates + 1/4 cup water)
  • Banana ice cream:
  • 3 frozen bananas
  • Seeds of one vanilla pod
  • Goji berry coulis (optional):
  • 1/4 cup dried goji berries
  • 3 tablespoons agave nectar
  • 1/8 cup water
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