Meat & Spinach-Stuffed Portabella Mushrooms with Goat Cheese
Meat & Spinach-Stuffed Portabella Mushrooms with Goat Cheese is a gluten free recipe with 6 servings.
Portobello Mushroom Chicken Enchilad
Ingredients
- * olive oil
- * 1 rotisserie chicken, shredded
- * 1 large onion, diced
- * 3 portobello mushroom, diced
- * 3 clove garlic, minced
- * 1 jalapeno pepper, chopped
- * 1 teaspoon salt
- * 2 teaspoon pepper
- * 1 block of cream cheese
- * 2 cup monterrey jack cheese
- * 8-10 flour tortilla
Instructions
Portobello Mushroom & Chicken Enchilad serves 16 original recipe by rockymountaincooking.com.
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