Grilled Salmon with Portobello Mushrooms

Grilled Salmon with Portobello Mushrooms

Grilled Salmon with Portobello Mushrooms

By cookingchatfood.com
Serves 6

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Details
  • Servings:   4
  • Calories:   290
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • * 12 oz salmon fillet
  • * 2 portobello mushroom, stem removed
  • * 3 tbsp extra virgin olive oil
  • * 1 tsp pomegranate molass (substitute balsamic vinegar if needed)
  • * 1/2 tsp dried thyme
  • * 1/2 tsp garlic powder
  • * salt and pepper to taste
  • * olive oil oil or canoloa oil spray
Instructions

Grilled Salmon with Portobello Mushrooms serves 4 original recipe by cookingchatfood.com.

View original preparation instructions

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