Easy Fudge
If you have approximately 5 minutes to spend in the kitchen, Easy Fudge might be an outstanding
Easy vegan tacos
Details
- Servings: 4
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 175g pack baby corn
- 1 large red onion, sliced (190g)
- 1 red pepper, deseeded and roughly chopped
- ½ tsp cumin seeds
- 2 tsp olive oil
- 1large ripe kiwi, halved lengthways (110g)
- 1large tomato, halved (115g)
- 100g wholemeal flour, plus extra for rolling
- 1 large garlic clove
- 15g fresh coriander, chopped
- 1 tsp vegan bouillon powder
- ½ tsp smoked paprika
- 85g red cabbage, finely shredded
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