Bourbon Street Beignets
You can never have too many hor d'oeuvre recipes, so give Bourbon Street Beignets a try. This recipe
Bourbon Banana Nut Bread
Details
- Servings: 10
- Dish: desserts
Cuisine
- american
Ingredients
- 1¾ cup all purpose flour
- ¼ tsp. baking soda
- 2 tsp. baking powder
- ½ tsp. salt
- ⅓ cup butter, softened
- 2 eggs, beaten
- ⅔ cup granulated sugar
- 1 cup mashed very ripe bananas
- 3 Tbsp. bourbon (I used Bulleit)
- ½ tsp. fresh lemon juice
- ¾ cup nuts of your choice, chopped (I used a mixture of walnuts, pecans, and pine nuts)
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