Ingredients
- 1 lb. store-bought or homemade pizza dough
- 4 tbsp. (1/2 stick) unsalted butter
- 3 cloves garlic, finely chopped
- 1 c. grated Parmesan (4 oz.), divided, plus more for serving
- 0.25 c. shredded low-moisture part-skim mozzarella
- 1 tbsp. chopped fresh sage, plus more for serving
- 1 tbsp. chopped fresh thyme, plus more for serving
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