Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Parmesan Potato Puffs
Ingredients
- 1/3 cup instant nonfat dry milk powder
- 1/4 cup water
- 3 cups unseasoned mashed potatoes
- (4 to 5 medium potatoes)
- 1 egg beaten
- 1 teaspoon each salt and baking powder
- 1/8 teaspoon pepper
- 1/4 cup finely chopped onion
- 2 TBS chopped parsley
- 1 cup grated parmesan cheese
- 1/2 cup chopped toasted almonds
- Paprika
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