Portobello mushroom salad with rosemary ba

Portobello mushroom salad with rosemary ba

Portobello mushroom salad with rosemary ba


Serves 4

Details
  • Servings:   4
  • Calories:   147
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • * 1 portobello mushroom cap
  • * 1 cup of arugula
  • * 2 tablespoon of diced tomato
  • * 1/2 of an avocado sliced
  • * 1 green onion diced
  • * ⅛ cup of feta cheese
  • * 3 tablespoon of olive oil
  • * 1/4 teaspoon kosher salt
  • * ⅛ teaspoon pepper
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