Conkies: Cornmeal and Raisin Pudding in Banana Leaves

Conkies: Cornmeal and Raisin Pudding in Banana Leaves

Conkies: Cornmeal and Raisin Pudding in Banana Leaves


Serves 12

Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • british
Ingredients
  • 3 banana leaves, rinsed and patted dry
  • 3/4 cup packed light brown sugar
  • 1/2 cup milk
  • 1 egg
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon almond extract
  • 6 tablespoons unsalted butter, melted
  • 1 cup yellow cornmeal
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup coconut powder
  • 1 cup calabaza or kabocha squash, seeded, pared, and shredded
  • 1 medium yam, peeled and shredded
  • 1/4 cup dark raisins
  • 1/2 cup whipping cream
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
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