Greek Shrimp Orzo
Greek Shrimp Orzo is a Mediterranean main course. This recipe serves 6. Watching your figure? This pescatarian
Shrimp Salad with Zucchini and Basil
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- south east asian
Ingredients
- 1/4 cup fresh lemon juice
- 3 tablespoons drained capers
- 1 shallot, minced
- 1 tablespoon Dijon mustard
- 1/2 teaspoon dried crushed red pepper
- 1/2 cup olive oil
- 1/2 cup chopped fresh basil
- 1 pound uncooked large shrimp, peeled, deveined
- 2 zucchini, cut into 1/2-inch cubes (about 2 cups)
- 8 cups mixed baby greens (about 5 ounces)
- Freshly grated Parmesan cheese (optional)
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