Portobello Fries with Basil Aioli

Ingredients

• FOR THE PORTOBELLO FRIES:
• ½ cups Breadcrumbs (homemade Or Store Bought)
• 2 Tablespoons Grated Parmesan Cheese
• 1 pinch Crushed Red Pepper Flakes
• ⅛ teaspoons Garlic Powder
• ⅛ teaspoons Oregano
• 1 pinch Salt And Pepper
• 2 whole Large Eggs, Beaten
• 2 whole Portobello Mushrooms
• _____
• FOR THE BASIL AIOLI:
• 2 teaspoons Olive Oil
• ¼ cups Basil Leaves
• ½ teaspoons Lemon Juice
• 1 whole Medium Garlic Clove, Minced
• 1 pinch Salt
• ½ cups Mayonnaise (Homemade Or Store Bought)

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