Easy Cauliflower Fried Rice

Easy Cauliflower Fried Rice

Easy Cauliflower Fried Rice


25 minutes

Details
  • Servings:   4
  • Calories:   275
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 tablespoons peanut oil, divided
  • 4 large eggs, lightly beaten
  • 4 cups cauliflower rice (see Tip)
  • 1 red bell pepper, chopped
  • 2 scallions, sliced, greens and whites separated, divided
  • 1 tablespoon minced fresh ginger
  • 2 tablespoons chile-garlic sauce (such as sambal oelek)
  • 2 teaspoons reduced-sodium soy sauce or tamari
  • ½ cup unsalted peanuts
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