Cauliflower Chickpea Stew
The recipe Cauliflower Chickpea Stew can be made in roughly 45 minutes. One portion of this dish
Cauliflower Couscous With Dried Fruit and Almonds
Ingredients
- 1/4 cup sliced almonds
- 1 medium head cauliflower (about 2 pounds), coarsely chopped
- 1/2 cup low-sodium vegetable or chicken broth
- 2 tablespoons honey
- 2 tablespoons olive oil
- 3/4 teaspoon ground cumin
- 3/4 teaspoon ground turmeric
- 3/4 teaspoon paprika
- 1/2 teaspoon ground cinnamon
- 3/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup dried currants or raisins
- 1/4 cup sliced dried apricots
Instructions
Cauliflower "Couscous" With Dried Fruit and Almonds serves 8 original recipe by Epicurious.
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