Stuffed Portobellos

Stuffed Portobellos

Stuffed Portobellos

By whatscookingmexico.com
16 minutes

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Details
  • Servings:   2
  • Calories:   158
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • •2 portobello mushrooms, stems cut
  • •2 large eggs
  • •1 tbsp olive oil
  • •fresh dill, rosemary and basil, chopped
  • •salt and pepper to taste
Instructions

Stuffed Portobellos serves 2 original recipe by whatscookingmexico.com.

View original preparation instructions

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