Quinoa and Chickpea Salad with Sun-Dried Tomatoes and Dried Cherries
Need a gluten free, dairy free, and vegetarian side dish? Quinoan and Chickpea Salad with Sun-Dried
Quinoa Stuffed Zucchini
Details
- Servings: 6
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 large zucchini
- 1 cup cooked quinoa
- 1 handful of shredded cheddar cheese (2% reduced fat milk mix is OK)
- 2 ripe avocados
- 1 cup pico de gallo (diced tomatoes, jalapenos, onions, cilantro)
- lime & lemon juice, a splash of each
- dash of garlic powder
- light sour cream (optional)
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