Herbed Polenta And Parmesan Gratin

Herbed Polenta And Parmesan Gratin

Herbed Polenta And Parmesan Gratin


Serves 18

Details
  • Servings:   18
  • Calories:   273
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 quart milk
  • 1 quart water
  • 1 stick unsalted butter
  • 1 tablespoon plus 2 teaspoons kosher salt
  • 1 tablespoon chopped rosemary
  • 2 cups polenta, not instant (12 ounces)
  • 2 large eggs
  • 1 1/2 cups freshly grated Parmesan cheese
  • 1 1/2 cups heavy cream
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