Stuffed Baby Eggplant
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Stuffed Balsamic Portobello Mushrooms recipes
Ingredients
- 6 large portobello mushrooms
- 2 tablespoon olive oil
- 5 tablespoons balsamic vinegar
- 4 links sweet Italian sausage, casing removed
- 1 clove garlic, finely minced
- 2 teaspoons fresh rosemary, finely minced
- 1/4 cup milk
- 6 ounces goat cheese
- 1/4 cup grated parmesan cheese
- 1/4 teaspoon black pepper
Instructions
Stuffed Balsamic Portobello Mushrooms recipes serves 6 original recipe by foodbabbles.com.
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