Hearty Portobello Linguine Recipe

Hearty Portobello Linguine Recipe

Hearty Portobello Linguine Recipe


25 minutes

Details
  • Servings:   4
  • Calories:   422
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 package (9 oz) refrigerated linguine
  • 1/4 cup olive oil
  • 4 large portobello mushroom caps (about 3/4 lb), halved and thinly sliced
  • 3 garlic cloves, minced
  • 3 plum tomatoes, chopped
  • 1/3 cup pitted greek olives, halved
  • 1 tsp greek seasoning
  • 3/4 cup crumbled tomato and basil feta cheese
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