Creamy Cold Zucchini Basil Soup

Ingredients

• 4 medium zucchini
• 2 large lemons
• 1/2 tablespoon salt
• 1/2 cup packed basil leaves
• 2 green onions (greens and whites)
• 2 cloves garlic
• 2 tablespoons olive oil
• 1/2 cup Mexican sour cream (found in Mexican grocery stores, it is thinner than sour cream) or 1/2 cup sour cream with 2 tbsp milk to thin
• water as needed to thin soup

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