Eat for Eight Bucks: Spaghetti in Creamy Pea Sauce with Crisped Prosciutto Recipe

Eat for Eight Bucks: Spaghetti in Creamy Pea Sauce with Crisped Prosciutto Recipe

Eat for Eight Bucks: Spaghetti in Creamy Pea Sauce with Crisped Prosciutto Recipe

By Serious Eats
Serves 2

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Details
  • Servings:   2
  • Calories:   976
  • Protein:   27g
  •  
  • Fiber:   13g
  • Sugar:   19g
  • Carb Total:   107g
  •  
  • Trans Fat:   0g
  • Saturated:   28g
  • Fat Total:   46g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1/2 pound spaghetti, or other pasta
  • 1 tablespoons butter
  • 2 shallots, minced
  • 10 ounces frozen peas (do not thaw)
  • 1 cup whipping cream
  • Pinch nutmeg (optional)
  • Salt and freshly ground black pepper
Instructions

Eat for Eight Bucks: Spaghetti in Creamy Pea Sauce with Crisped Prosciutto Recipe serves 2 original recipe by Serious Eats.

View original preparation instructions

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