Recipe: Baked Spaghetti Squash Carbonara

Recipe: Baked Spaghetti Squash Carbonara

Recipe: Baked Spaghetti Squash Carbonara


Serves 10

Details
  • Servings:   10
  • Calories:   257
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 medium spaghetti squash (about 3 pounds)
  • 8 ounces bacon (8 to 10 slices), diced
  • 1 small yellow onion, diced
  • 4 large eggs
  • 1/2 cup ricotta cheese
  • 1 1/4 cups Parmesan cheese, or mix of Parmesan and Pecorino, divided
  • 1 teaspoon salt
  • 1 teaspoon black pepper
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