Savory Cheese Crusted French Toast With Garlic and Parmesan Recipe

Savory Cheese-Crusted French Toast With Garlic and Parmesan Recipe

Savory Cheese-Crusted French Toast With Garlic and Parmesan Recipe


30 minutes

Details
  • Servings:   4
  • Calories:   470
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   27g
  •  
  • Dish:   desserts, main course
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Cuisine
  • french
Ingredients
  • 4 eggs
  • 3/4 cup whole milk or half and half
  • 3 medium cloves garlic, minced (about 1 tablespoon)
  • Pinch red pepper flakes
  • 1/4 cup finely minced fresh parsley leaves, plus more to garnish
  • 4 ounces finely grated Parmesan cheese, divided
  • Kosher salt and freshly ground black pepper
  • 4 tablespoons (1/4 stick) unsalted butter
  • 8 (1/2-inch) slices hearty country bread, challah, or brioche, preferably one day old
  • 1/4 cup finely sliced scallions
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