Lemon Parsley and Parmesan plus Bread Prosciutto and Egg

Lemon, Parsley, and Parmesan plus Bread, Prosciutto, and Egg

Lemon, Parsley, and Parmesan plus Bread, Prosciutto, and Egg


50 minutes

Details
  • Servings:   6
  • Calories:   270
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 baguette (15 inches long)
  • 5 large eggs
  • 1 teaspoon finely grated lemon zest
  • 3 tablespoons whole milk
  • 1/4 cup roughly chopped flat-leaf parsley leaves
  • 1/2 cup grated Parmesan cheese
  • Coarse salt and freshly ground pepper
  • 4 slices thinly sliced prosciutto (2 ounces)
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