Grilled Tilapia with Smoked Paprika and Parmesan Polenta

Grilled Tilapia with Smoked Paprika and Parmesan Polenta

Grilled Tilapia with Smoked Paprika and Parmesan Polenta


Serves 4

Details
  • Servings:   4
  • Calories:   281
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 4 c. fat-free milk
  • 1 c. quick-cooking polenta
  • ¼ tsp. salt
  • ⅓ c. grated Parmesan cheese
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