Zucchini Spinach Garlic and Lemon Linguini Pasta

Ingredients

• 1 packet fresh linguini
• 4 tablespoons butter
• 2 tablespoons olive oil
• 4 cloves of garlic, roughly chopped
• 1 large zucchini, diced
• 1/2 teaspoon plus 1/2 tsp. salt
• 1/2 pound fresh baby spinach
• zest of half a lemon
• juice of half a lemon
• 1 tablespoon coconut vinegar
• 1/2 cup grated parmesan cheese, plus more for topping

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