Double Chocolate Banana Muffins

Double Chocolate Banana Muffins

Double Chocolate Banana Muffins

By Food52
Serves 12

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Details
  • Servings:   12
  • Calories:   181
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   14g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 cup Raw Almonds
  • heaping 1/2 cups Gluten Free Rolled Oats
  • 2 eggs
  • 2 Really Ripe Bananas
  • 4-5 tablespoons Real Maple Syrup (more or less depending on how sweet you want your muffins)
  • 3 tablespoons Milk (I use 2% but you could use non dairy)
  • 2 tablespoons Dark Cocoa Powder
  • 1 teaspoon Pure Vanilla Extract
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Cinnamon
  • 1/2 cup Mini Chocolate Chips plus more for tops
Instructions

Double Chocolate Banana Muffins serves 12 original recipe by Food52.

View original preparation instructions

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