Banana Cupcakes With Creamy Cream Cheese Frosting

Banana Cupcakes With Creamy Cream Cheese Frosting

Banana Cupcakes With Creamy Cream Cheese Frosting


Serves 12

Ingredients
  • 1 3/4 cup all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, room temperature
  • 3/4 cup sugar
  • 2 eggs, room temperature
  • 1 teaspoon vanilla
  • 1 large ripe banana (or almost 1 cup)
  • 1/2 cup whole milk, room temperature
  • 1/2 cup butter, room temperature
  • 8 oz cream cheese, room temperature
  • 1 box (1lb) of confectioner’s sugar
  • Buttercup yellow icing color (optional)
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