Dungeness Crab Salad

Name: Dungeness Crab Salad
Ingredients: 8 ounces Fresh Dungeness Crab, picked and cleaned; 1/4 cup Pink Lady Apple (or Granny Smith, Braeburn, or Honey Crisp), ¼” dice; 1/4 cup Radish, julienned; Zest of One Lemon; 1 tablespoon Mayonnaise; 1 tablespoon Pernod (or anise flavored liquor); 3 teaspoons Lemon Juice, divided, plus more to taste; 1 Large Hass Avocado, 1/2 dice; Fresh Chives