Recipe: Matzo Brei with Bananas and Pecans

Recipe: Matzo Brei with Bananas and Pecans

Recipe: Matzo Brei with Bananas and Pecans

By The Kitchn
Serves 6

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Details
  • Servings:   6
  • Calories:   216
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 1/2 matzo crackers (I like lightly salted), crushed into smallish pieces
  • 2 large eggs
  • 1/2 cup whole milk
  • 1/4 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 1/4 cup maple syrup
  • Pinch of salt
  • 1/2 cup pecans, chopped
  • 1 medium banana, split in half and sliced
  • 1 tablespoon butter
  • Dollop of yogurt, optional to serve
Instructions

Recipe: Matzo Brei with Bananas and Pecans serves 6 original recipe by The Kitchn.

View original preparation instructions

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