Parmesan Chicken With Balsamic Butter Sauce

Parmesan Chicken With Balsamic Butter Sauce

Parmesan Chicken With Balsamic Butter Sauce

By Food & Wine
Serves 10

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Details
  • Servings:   10
  • Calories:   297
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Comments
Ingredients
  • One 3-pound chicken, cut into 8 pieces
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tablespoons minced oregano
  • 2 garlic cloves, minced
  • Salt and freshly ground pepper
  • 1 cup chicken stock or canned low-sodium broth
  • 1/2 cup balsamic vinegar
  • 2 tablespoons cold unsalted butter
Instructions

Parmesan Chicken With Balsamic Butter Sauce serves 10 original recipe by Food & Wine.

View original preparation instructions

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