Cold Fennel and Zucchini Noodle Side Salad
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Zucchini Egg Cups
Details
- Servings: 12
- Diet: Low-Carb
- Meal: breakfast
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 2 zucchini, peeled into strips
- 0.25 lb. ham, chopped
- 0.5 c. cherry tomatoes, quartered
- 8 eggs
- 0.5 c. heavy cream
- 0.5 tsp. dried oregano
- 1 c. Pinch red pepper flakes
- 1 c. shredded cheddar
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