Banana Brownie Cupcakes

Ingredients

• 2 3/4 cups all-purpose flour
• 1/2 teaspoon baking powder
• 2 teaspoons salt
• 8 ounces butter
• 3 cups sugar
• 1/2 cup cocoa powder
• 5 eggs
• 1 egg yolk
• 6 ounces banana puree
• 2 ounces buttermilk
• 2 teaspoons vanilla extract
• 6 ounces caramel candies
• 4 ounces bananas
• 1-ounce milk
• 1/8 teaspoon salt
• 6 egg yolks
• 1/2 cup sugar
• 1 pound butter
• 1 teaspoon vanilla extract
• 2 cups sugar
• 2 cups cream
• 12 ounces dulce de leche
• 1/2 tablespoon molasses
• 1 tablespoon salt
• 1 cup white coating chocolate
• 1 cup heavy cream
• Food coloring

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