Healthy Broccoli and Cheese Soup
Details
- Servings: 4
- Diet: High-Fiber, Low-Fat
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- 1 pound frozen broccoli
- 1 medium onion, diced
- 1 teaspoon minced garlic
- ¾ cup almond milk
- 6 tablespoons nutritional yeast
- ¼ teaspoon garlic powder
- 2 teaspoons dijon mustard
- 1 cup canned pumpkin
- 2 cup low sodium vegetable broth
- Salt and pepper, to taste (i used garlic salt, and i thought it was the perfect finishing touch!)
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